Content
Blogger Hannah Vollenbröker from "Fahrtrichtung Eden" reports on her experiment with the Milpa bed. This is how the old Indian mixed culture of corn, beans and pumpkin succeeds.
The advantages of a mixed culture are not only known to organic gardeners. The ecological benefits of plants that support each other in growth and also keep pests away from each other are often fascinating. A particularly beautiful variant of the mixed culture comes from distant South America.
"Milpa" is an agricultural system that has been practiced by the Maya and their descendants for centuries. It is about a certain sequence of cultivation time, fallow land and slash and burn. However, it is essential that not just one plant, but three species are grown on an area during the cultivation period: maize, beans and pumpkins. As a mixed culture, these three form such a dreamlike symbiosis that they are also referred to as the "Three Sisters".
The maize plants serve as a climbing aid for the beans, which in turn supply the maize and the pumpkin with nitrogen via their roots and improve the soil. The pumpkin serves as a ground cover which, with its large, shade-giving leaves, keeps the moisture in the soil and thus protects it from drying out. The word "Milpa" comes from an indigenous South American language and means something like "the nearby field".
Such a practical thing could of course not be missing in our garden, which is why we have also had a Milpa bed since 2016. At 120 x 200 centimeters, it is of course only a tiny copy of the South American model - especially since we do without the fallow land and of course also the slash and burn.
In the first year, in addition to sugar and popcorn corn, a whole lot of runner beans and a butternut squash grew in our Milpa bed. Since beans in our regions can be sown directly in the bed from the beginning of May and usually grow there fairly quickly, the maize must already be relatively large and stable at this point. After all, he must be able to support the bean plants that are clutching him. The sowing of maize is therefore the first step towards the Milpa bed. Since corn grows relatively slowly at first, it makes sense to bring it forward at the beginning of April, around a month before the beans are sown around it. Since this is still a bit early for the frost-sensitive corn, we prefer it in the house. That works wonderfully and planting out is also unproblematic. However, the maize plants should be preferred individually, as they have very strong and strong roots - several plants next to each other in a cultivation container get tangled up extremely and the seedlings can then hardly be separated from each other!
The pumpkin plants can also be brought forward at the beginning of April, if not earlier. We are always very satisfied with the preculture of pumpkins; the young plants can cope with planting out without any problems. The seedlings are very strong and uncomplicated if you keep the soil evenly moist. We use butternut squash, our favorite variety, for our Milpa bed. For a two-square-meter bed, however, one pumpkin plant is completely sufficient - two or more specimens would only get in each other's way and ultimately no longer produce any fruit.
Pumpkins arguably have the largest seeds of all crops. This practical video with gardening expert Dieke van Dieken shows how to properly sow pumpkin in pots to give preference to the popular vegetable
Credits: MSG / CreativeUnit / Camera + Editing: Fabian Heckle
In mid-May, the corn and pumpkin plants are planted in the bed and at the same time the third sister - the runner bean - can be sown. Five to six bean seeds are placed around each maize plant, and these then climb up "your" maize plant. In our first year at Milpa, we used runner beans. But I recommend dry beans or at least colored beans, preferably blue ones. Because in the Milpa forest, which was created in August at the latest, you can hardly find green beans again! In addition, when looking for the pods, you can easily cut your fingers on the sharp corn leaves. This is why it is wise to use dried beans that can only be harvested at the end of the season and then all at once. Blue runner beans are much more visible in the green thicket. Cultivars that climb very high can grow beyond the maize plants and then hang in the air again at a height of two meters - but I don't think that's so bad. If that bothers you, you can simply choose lower varieties or grow French beans in the Milpa bed.
After all three sisters are in the bed, patience is required. As is so often the case in the garden, the gardener has to wait and can do nothing more than water evenly, remove weeds and watch the plants grow. If the maize has been brought forward, it is always slightly larger than the rapidly growing beans that otherwise quickly overgrow it. In July at the latest, a dense jungle has emerged from the small plants, which can score with a variety of green tones. The Milpa bed in our garden really looks like a source of life and fertility and is always nice to look at! It is a fantastic picture of the beans climbing up the maize and nature shaking hands with itself. Watching pumpkins grow is wonderful anyway, as they thrive in well-fertilized beds and spread all over the ground. We only fertilize the plants with horse manure and horn shavings. We also supplied the Milpa bed with ashes from our own grill in order to imitate the Mayan slash and burn as best as possible. However, since the bed is quite thick and high, I would always locate it on the edge of the garden, preferably in a corner. Otherwise you have to constantly fight your way through a kind of fertile jungle on the way through the garden.
We think the basic idea of a Milpa bed for an organically managed garden is ingenious: Not a trend movement, but a tried and tested agricultural method that is completely natural. This form of mixed culture, a healthy, biological ecosystem, is fascinatingly simple - and a prime example of nature's ability to maintain and provide for itself.
Here again the tips for the Milpa bed at a glance
- Prefer the maize from the beginning of April, otherwise it will be too small in May - it must be significantly larger than the beans when they come into the ground in May
- Maize can be grown indoors and then planted out. Use a separate pot for each plant, as the seedlings have strong roots and knot underground
- Runner beans grow high on maize - but small varieties are better suited than very tall ones that overshoot the maize
- Green runner beans make harvesting difficult because you can hardly find them among the maize plants. Blue beans or dried beans that are only harvested at the end of the season are better
- One pumpkin plant is enough for two square meters of space
We, Hannah and Michael, have been writing on "Fahrtrichtung Eden" since 2015 about our attempt to supply ourselves with home-grown vegetables with a 100 square meter kitchen garden. On our blog we want to document how our gardening years are shaped, what we learn from it and also how this initially small idea develops.
As we question the reckless use of resources and the disproportionate consumption in our society, it is a wonderful realization that a large part of our diet is possible through self-sufficiency. It is important to us to be aware of the consequences of your actions and to act accordingly. We also want to be a motivation for people who think similarly, and therefore want to show step by step how we proceed and what we achieve or not achieve. We try to inspire our fellow human beings to think and act similarly, and want to show how easy and wonderful such a conscious life can be
can.
"Driving direction Eden" can be found on the Internet at https://fahrtrrichtungeden.wordpress.com and on Facebook at https://www.facebook.com/fahrtrichtungeden